Chocolate Shakeology Ingredients/link to ingredients

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Amount Per Serving % Daily Value**

Calories

Calories from Fat 10

140

Total Fat

1 g 2%

Cholesterol

15 mg 5%

Sodium

100 mg 4%

Total Carbohydrate

Dietary Fiber 3 g 12%

Sugars 9 g

17 g 6%

Protein

Vitamin A (as beta-carotene) 5000 IU 100%

Vitamin C (as ascorbic acid) 180 mg 300%

Vitamin D (as cholecalciferol) 200 IU 50%

Vitamin E (as d-alpha tocopheryl succinate) 15 IU 50%

Vitamin K1 (as phytonadione) 40 mcg 50%

Vitamin B1 (as thiamin HCL) 1.5 mg 100%

Vitamin B2 (as ribofl avin) 1.3 mg 77%

Vitamin B3 (as niacin) 5 mg 25%

Vitamin B6 (as pyridoxine HCL) 2 mg 100%

Folic acid 200 mcg 50%

Vitamin B12 (as cyanocobalamin) 6 mcg 100%

Biotin 90 mcg 30%

Pantothenic acid (as d-calcium pantothenate) 5 mg 50%

Calcium (as dicalcium phosphate) 500 mg 50%

Iron (as ferrous fumarate) 4 mg 22%

Phosphorous (as dicalcium phosphate) 250 mg 25%

Iodine (as kelp) 52 mcg 35%

Magnesium (as oxide) 80 mg 20%

Zinc (as zinc oxide) 6 mg 40%

Copper (as copper oxide) 0.8 mg 40%

Manganese (as manganese amino acid chelate) 2 mg 100%

Chromium (as chromium amino acid chelate) 60 mcg 50%

Molybdenum (as sodium molybdate) 30 mcg 40%

Whey protein (isolate) 15 g †

17 g 34%

Amount Per Serving % Daily Value**

PROPRIETARY SUPER-FRUIT BLEND:

Acerola powder (fruit), Camu-Camu powder (fruit),

Pomegranate powder (fruit), Bilberry powder (fruit),

Blueberry powder (fruit), Lycium (Goji) powder (berry), Açai

powder (berry), Cordyceps, Maitake powder, Reishi powder,

Citrus biofl avonoids, Rose Hips powder (fruit), Schisandra

powder (berry), Suma powder (root), Gingko powder (leaf).

Maca powder (root) 1000 mg †

Sacha inchi

Yacon

Flax (seed) meal 700 mg †

Chia (seed) meal 500 mg †

Chlorella 350 mg †

Spirulina 350 mg †

Hydrilla 300 mg †

Apple pectin powder 250 mg †

Astragalus powder (root) 200 mg †

Blue green algae 200 mg †

Spinach powder 200 mg †

MSM (methylsulfonylmethane) 150 mg †

Pea fi ber 150 mg †

Quinoa (sprouted) 150 mg †

2075 mg †(Plukenetia volubilis) meal 1000 mg †(Smallanthus sonchifolius) powder 1000 mg †

PROPRIETARY NONDAIRY

150 mg †

PROBIOTIC BLEND:

Bifodobacterium longum, Lactobacillus acidophilus,

Lactobacillus acidophilus DDS-1, Lactobacillus bulgaricus,

Lactobacillus casei, Streptococcus thermophilus.

Stevia 135 mg †

PROPRIETARY ENZYME BLEND:

Amylase, Papain, Cellulase, Lactase, Lipase, Protease, Bromelain.

Ashwagandha powder (root) 100 mg †

Barley grass 100 mg †

Kamut grass 100 mg †

Oat grass 100 mg †

Wheat grass 100 mg †

Amaranth (sprouted)

Grape seed extract (seed, 95% proanthocyanins) 50 mg †

Green tea decaffeinated extract 50 mg †

(leaf, 50% polyphenols)

Holy basil powder (leaf) 50 mg †

** Percent Daily Values are based on a 2,000 calorie diet.

† Daily Value not established

130 mg †(Amaranthus hypochondriacus) 50 mg †

OTHER INGREDIENTS:

Fructose, cocoa powder, xantham gum, chocolate powder, guar gum, natural vanilla fl avor, and cinnamon powder.

ALLERGY INFORMATION:

Contains milk-based ingredients and is manufactured in a plant that also processes soy ingredients.Shakeology is gluten free and caffeine free.

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